Gluten free sushi and Chinese menu in New York City!

Gluten-Free available

Gluten-Free available

Gluten-Free available

Pork or plant-based Impossible meat.

Traditional pork wontons in our popular dan dan dauce.

Ground Chicken, bell pepper, white onion, mushroom, asparagus 

Cucumber, scallion, hoisin plum sauce 

Chinese appetizer. served with soy dipping  sauce 

Gluten-Free available

Tuna / Salmon / Avocado / Kani

Gluten-Free available

Yellowtail sashimi with sarrano, poyuzu sauce and olive oil. 

Citrus ponzu jalapeno 

Served with guacamole and wasabi chips. 

Served with guacamole and wasabi chips. 

Gluten-Free available

Gluten-Free available

Gluten-Free available

Onion with street and spicy sauce. 

Gluten-Free available

Bell peppers, scallion, onion, and snow peas. 

Gluten-Free available

Prime beef marinated with black pepper, garlic, dark soy, and wok sauteed with butter to retain tenderness and flavor. 

Gluten-Free available

Veggie / Chicken / Shrimp

Eggplant, string bean, okra, firm tofu, white onion, and bell pepper. 

Gluten-Free available

Chicken / Shrimp

Fresh mango, bell peppers, onion, and snow peas. 

Gluten-Free available

Ferociously spicy seared diced chicken, dried red peppers, anaheim peppers, and green onion. 

Gluten-Free available

Gulf white jumbo shrimp, chicken, bell pepper, onion, snow peas, and okra in basil brown sauce. 

Gluten-Free available

Asparagus, broccoli, carrot, enoki mushroom with ginger scallion sauce. 

Gluten-Free available

Carrots, asparagus, baby corn, oyster king mushroom, jicama, and lemongrass. 

Gluten-Free available

Shrimp, scallop, mussel, squid, eggplant, string bean, okra and firm tofu.

Julienne vegetable, scrambled egg, and scallion crepe. 

Bell pepper and onion, cooked with butter. 

Shredded Chicken / Roasted Pork

Chive, pickled cabbage, bean sprouts, enoki mushroom, and choice of shredded chicken or roast park topped with peanuts. 

Natural white meat chicken, red and green peppers, onion, basil, fresh ginger, and garlic. 

Gluten-Free available

Bell pepper and onions. 

Gluten-Free available

Scallion and garlic. 

Gluten-Free available

Hormone-free natural chicken with Asian mixed veggies. 

Gluten-Free available

Jicama and peanuts. 

Gluten-Free available

Gluten-Free available

Asparagus. 

Gluten-Free available

Gluten-Free available

Gluten-Free available

Gluten-Free available

Gluten-Free available

Gluten-Free available

Gluten-Free available

Gluten-Free available

Gluten-Free available

Gluten-Free available

Bell pepper and onion 

Gluten-Free available

Gluten-Free available

Gluten-Free available

Gluten-Free available

Gluten-Free available

Gluten-Free available

Gluten-Free available

Gluten-Free available

Gluten-Free available

Gluten-Free available

Gluten-Free available

Gluten-Free available

Gluten-Free available

Gluten-Free available

Gluten-Free available

Gulf white shrimp, scallop, and bok choy. 

Chicken, bok choy, carrots, asparagus, snow peas, and mushroom. 

Bamboo shoot, bok choy, and scallion. 

Water chestnut, bok choy, baby corn, broccoli, squash, carrots, asparagus, snow peas, and fresh mushroom. 

Carrot, snow peas, prince mushroom, baby bok choy, and egg. 

Gluten-Free available

Choice of chicken, shrimp, beef, roast pork, or vegetable. 

Gluten-Free available

Chicken and shrimp. 

Gluten-Free available

Thin rice noodle with chicken. 

Gluten-Free available

Choice of chicken, shrimp, beef, roast pork, or vegetable. 

Gluten-Free available

Roast pork, chicken, shrimp, and a hint of curry paste. 

Choice of chicken, shrimp, beef, roast pork, or vegetable. 

Choice of chicken, shrimp, beef, roast pork, or vegetable. 

Crunchy spicy salmon and mango topped with salmon, jalapeno, red and yuzu caviar with miso and wasabi sauce. 

Shrimp tempura and spicy tuna topped with avocado, red and yuzu caviar and eel sauce, spicy aioli, and wasabi sauce. 

Crunchy spicy tuna and avocado topped with spicy tuna, red and wasabi caviar, and spicy aioli. 

Tuna jalapeno and cucumber topped seared pepper tuna, yuzu caviar, and scallion. 

Crunchy yellowtail topped with yellowtail serrano, red caviar, and miso jalapeno sauce. 

Salmon, fresh pineapple, and crunch topped with avocado and black caviar with mango sauce. 

Crunchy spicy white tuna topped with tuna, wasabi, mayonnaise, and wasabi tobiko. 

Yellowtail, jalapeno, avocado topped with seared white tuna and cilantro with yuzu miso sauce. 

King crab and avocado topped with crunch and eel with eel sauce. 

King crab and avocado topped with assorted sashimi. 

Lettuce, tobiko, avocado, and eel sauce. 

Tuna, salmon, jalapeno, and crunchy topped with avocado, yellowtail, and tobiko with yuzu sauce. 

Lobster salad mango, shrimp tempura, and tobiko with sweet chili mango sauce. Wrapped in soy paper. 

Eel avocado crunchy inside, tuna salmon on top with spicy aioli, and eel sauce. 

13 pcs of sashimi with seasoned sushi rice. Consuming raw or undercooked meats, fish, shellfish, or fresh shell eggs may increase the risk of foodborne illness, especially if you have certain medical conditions. 

Chefs selection. Consuming raw or undercooked meats, fish, shellfish, or fresh shell eggs may increase the risk of foodborne illness, especially if you have certain medical conditions. 

Sashimi of chefs selection. Consuming raw or undercooked meats, fish, shellfish, or fresh shell eggs may increase the risk of foodborne illness, especially if you have certain medical conditions. 

9 sashimi, 5 sushi of chefs selection, and tuna roll. Consuming raw or undercooked meats, fish, shellfish, or fresh shell eggs may increase the risk of foodborne illness, especially if you have certain medical conditions. 

2 tuna sushi, 2 tuna sashimi, and Vessey roll. Consuming raw or undercooked meats, fish, shellfish, or fresh shell eggs may increase the risk of foodborne illness, especially if you have certain medical conditions. 

2 salmon sushi, 2 salmon sashimi, and a pink lady roll. Consuming raw or undercooked meats, fish, shellfish, or fresh shell eggs may increase the risk of foodborne illness, especially if you have certain medical conditions. 

2 sushi, 2 sashimi, and Tribeca roll. Consuming raw or undercooked meats, fish, shellfish, or fresh shell eggs may increase the risk of foodborne illness, especially if you have certain medical conditions. 

Consuming raw or undercooked meats, fish, shellfish, or fresh shell eggs may increase the risk of foodborne illness, especially if you have certain medical conditions. 

Consuming raw or undercooked meats, fish, shellfish, or fresh shell eggs may increase the risk of foodborne illness, especially if you have certain medical conditions. 

7 pcs of sashimi with seasoned sushi rice. Consuming raw or undercooked meats, fish, shellfish, or fresh shell eggs may increase the risk of foodborne illness, especially if you have certain medical conditions.